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Monday, November 26, 2012

How to Make Churros - Video Recipe

This video will show you how to make churros with chewy middles and crispy outsides!

Este video le mostrará cómo hacer churros.


http://www.youtube.com/watch?v=BvHID28amL8

Churro is a Spanish doughnut. I remember that I first ate it at Tokyo Disneyland. hehe



Quick and easy recipe!!!

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How to Make Churros

Difficulty: Easy
Time: 30min
Number of servings: 6 doughnuts

Ingredients:
((Churros))
100g (3.5oz.) bread flour *you can use all-purpose flour or cake flour
A
* 150ml milk
* 20g (0.7oz.) unsalted butter
* a pinch of salt
1 egg
a few drops of vanilla extract
vegetable oil for deep frying
((Cinnamon Sugar))
1 tsp. cinnamon powder
3 tbsp. granulated sugar

Directions:
((Churros))
1. Cut parchment paper into six 5-inch squares.
2. Put A in a pan and bring to a boil.
3. Remove the pan from the heat and sift in the flour all at once. Then mix well with a wooden spatula or spoon until smooth.
4. Add beaten egg little by little and mix well. Then add vanilla extract to add flavor.
5. Transfer the batter to a pastry bag fitted with a large (0.6inch) star tip (do NOT use a round tip or the batter will explode!!!). Pipe rings onto the parchment papers. OR you can squeeze out the batter directly into the oil, cutting it with scissors.
6. Deep fry in oil at low (170C=338F) for about 4 minutes until golden brown (flip them 2 or 3 times). Remove the parchment papers when they start to come off. Place them on a wire rack to cool.
((Cinnamon Sugar))
1. Combine the granulated sugar and cinnamon powder in a Ziploc bag. Add churros (while they are still warm) one by one and shake until thoroughly coated.

You can dust churros with confectioner's sugar and serve with hot chocolate sauce :)

Best to eat on the day they are made!!!

↓レシピ(日本語)
http://cooklabo.blogspot.jp/2012/11/blog-post_26.html
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Gracias por ver mi tutorial.
Espero que les guste.

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3 comments:

  1. Original churros are not eaten with cinnamon. Only with sugar.
    Hugs!
    Pilar

    ReplyDelete
  2. There are a lot of recipes of churros but the authentic Spanish churros are made with only water, flour and salt. In the end you can put sugar if you want and eat them with hot chocolate.
    In any case I love your videos.

    ReplyDelete
  3. Tried these today and simply loved them. Thanks for the recipe!

    ReplyDelete

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