Tuesday, January 26, 2016

Okonomiyaki Toast - Video Recipe

Very easy way to enjoy Okonomiyaki (Japanese savory pancake)!

Okonomiyaki is made with flour. Why don't we just skip the flour and use a slice of bread XD

Okonomiyaki Toast

Difficulty: Very Easy
Time: 10min
Number of servings: 1

2 thin slices of bread
shredded cabbage
Sakuraebi (small dried shrimp) *if you like
1 egg
pizza cheese *if you have
Okonomiyaki sauce
Katsuobushi (bonito flakes)
Aonori (green laver)
Beni Shoga (red pickled ginger) *if you like

Okonomiyaki Sauce from scratch:
2 tbsp. Worcestershire sauce + 2 tbsp. ketchup + 1 tsp. honey (or sugar)

1. Cut out a slice of bread to make a wall around the edges. Then thinly slice the cutout slice.
2. Mix the bread, shredded cabbage, and Sakuraebi.
3. Apply some Okonomiyaki sauce on a slice of bread. Attach the wall with pizza cheese if you have.
4. Place 2 in the middle, make a well in the center and place the egg.
5. Toast the bread until golden.
6. Top with Okonomiyaki sauce, mayonnaise, Katsuobushi, Aonori, and Beni Shoga (if you like).


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